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What's cooking #2

→ 18/07-2018

One evening of sun, good drink's and a dinner designed for gatherings, it was a small celebration party for our new cookbook— Stay updated  

 
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FUTURE FAST FOOD's

→ 2018

Five future proofed classics, the perfekt gateway food for tasting novel ingredients

 

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WHAT'S COOKING #1

→ 2018

A social food experience about local food in a global world

 
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LOKAL IN LONDON

→ 2017

 Serving food served right where it's grow. A six day popup

 
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THE ALGAE DOME

→ 2017

The Algae chip served at chart art fair 2017- The algae dome

 
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NEW YORK POPUP

→ 2016

A finalist in Fast companies IBD award- 4 day pop in NYC.

 
 
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BUG BURGER PRESS TOUR

2016 → 

TOMORROWS MEATBALL

→2015

A visual exploration of future foods. 

osh 2030 LAUNCH

→ 2016

Five future proofed classics, the perfekt gateway food for tasting novel ingredients

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A lunch designed for sharing